food editors,  food history,  food journalism,  journalism ethics,  journalism history,  Peggy Daum,  ruth gray

Our Gatronomica Article Is Out

Our article about newspaper food sections and journalism is out. Our investigation looked at the accusations against food editors by Senator Frank Moss and found them baseless. It also highlights the work of food journalists Peggy Daum, at the Milwaukee Journal, and Ruth Gray, of the St. Pete Times, as well as the creation of what is now called the Association of Food Journalists.

Here is a link to it.

Please follow and like us:

Leave a Reply

Your email address will not be published. Required fields are marked *

Instagram
Follow by Email
RSS