L.A. Times Food Editors and Writers
Above is video of Betsy Balsley, Donna Deane, Rose Dosti and Barbara Hansen, “The L.A. Times Food Section Gals.” Jeanne Voltz – a favorite research subject – is mentioned. (Voltz was the Times food editor from 1960-1973. I have written a conference paper on those years.) The 1960s and 1970s were an important time for food sections – a part of the women’s pages.
Here is a blog post by someone who attended the event.
Here is more about the group, Culinary Historians of Southern California.
L.A. Times Food Editors and Writers
Above is video of Betsy Balsley, Donna Deane, Rose Dosti and Barbara Hansen, “The L.A. Times Food Section Gals.” Jeanne Voltz – a favorite research subject – is mentioned. (Voltz was the Times food editor from 1960-1973. I have written a conference paper on those years.) The 1960s and 1970s were an important time for food sections – a part of the women’s pages.
Here is a blog post by someone who attended the event.
Here is more about the group, Culinary Historians of Southern California.