Archival Material About Ruth Ellen Church

I was researching cookbooks and food editors when I came across the promotional material for two of Ruth Ellen Church’s cookbooks (including the one above) at the Lilly Library located at Indiana University. Here is a link to the finding aid. I just placed an order for the copies.  

Ruth Ellen Church (who often wrote under the byline Mary Meade) was the longtime food editor at the Chicago Tribune. She is known for being the first wine editor at a newspaper.

Please follow and like us: