cookbook history,  culinary history,  food history,  food journalism,  journalism history,  Marie Sauer

Second Helping Cookbook

I recently received a copy of the Second Helping Cookbook – a publication of the Women’s National Press Club. It was a follow up to the group’s earlier book, Who Says We Can’t Cook! It was so popular that the initial 5,000 cookbooks were sold in the first week.

Included in the Editorial Committee for the second cookbook (published in 1962) was Washington Post women’s page editor Marie Sauer.

Please follow and like us:

Leave a Reply

Your email address will not be published. Required fields are marked *

Instagram
Follow by Email
RSS