Day 11 of Women’s History Month features Arizona Republic food editor Dorothee Polson. She was a Vesta Award winner for top newspaper food writing and knew Arizona women’s page editor Maggie Savoy who I blogged about earlier this month. I came across an oral history with Dorothee. It is available here. In the history, Dorothee mentions Maggie and her experiences as a food journalist. Here is one of my favorite parts as she described coming to Phoenix in 1962:“I think it helped me that there had not been a food section, because there were no rules and regulations to follow. I could just do whatever I wanted to. And I…