Jeanne Voltz
- food editors, food history, food journalism, food section, Food Studies, Jeanne Voltz, Virginia Heffington
The Food Section in New Catalog
Happy to see The Food Section was included in the 2016 Catalog. I am now working on a book about Miami food history which includes food editors Jeanne Voltz and Virginia Heffington. I will be blogging about my research in July.
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Food Studies Presentation: Ohio Food Editor History
- Florida food, Florida history, Florida Women's Pages, Jeanne Voltz, Miami food, Miami Herald, Virginia Heffington
FHS Meeting Talk About Miami Food Editors
Spoke about Miami Food Editors at the Florida Historical Society Annual Meeting in Orlando today. It is part of my research project about Miami food history that I will be working on this summer.
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Food Editor Talk at the Leesburg Library
I had a great time talking about Florida food editors at the Leesburg Library yesterday: Jane Nickerson, Jeanne Voltz and Ruth Gray. Here is the PowerPoint from my talk.
- Florida food, Florida history, Florida Women's Pages, Jane Nickerson, Jeanne Voltz, Virginia Heffington
Miami: A Food Biography
I am excited to announce that I just signed a book contract for a book about Miami food. It means an opportunity to study some of my favorite Florida food editors – Jane Nickerson, Jeanne Voltz & Virginia Heffington. The book proposal was based on the lectures I gave at Rollins College this past summer. It will be my Spring-Summer 2016 project with a few trips to Miami along the way.
- Florida food, Florida history, Florida newspapers, Florida Women's Pages, Jane Nickerson, Jeanne Voltz
Women’s Page Column in Gainesville Sun
I was happy to have my column about Florida food and the women’s pages of newspapers in the Gainesville Sun today. I am looking forward to speaking about the topic at the Matheson History Museum in Gainesville tomorrow afternoon.
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Food History Talks at Rollins College in June
I appreciate Orlando Sentinel Food Editor Heather McPherson including a blurb about my Rollins College talks about Florida food history – including Florida food editors Dorothy Chapman, Grace Barr, Jeanne Voltz and Jane Nickerson. Enrollment information is available here.
